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10 Principles of success in “Digital Gastronomy”

11 March 2020

We introduce the 10 key points to be and remain successful and relevant in the…


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The app ‘CloudReputation’ chosen as ‘Best Startup’

2 March 2020

LABe Digital Gastronomy Lab moved its workspace for one day from Tabakalera to Madrid to…


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What do the experts think about the future of Digital Gastronomy?

27 February 2020

On February 24, the 1st meeting of the LABe Digital Gastronomy Lab Network of Experts…


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Mahou San Miguel joins the project as a Senior Partner

27 June 2019

The brewer has different aims in joining the gastronomic ecosystem, among them the digital transformation…


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Mindtegi, the open portal for ideas and innovation, launched

20 June 2019

The first call for applications for MINDTEGI, the LABe public creativity seedbed, opened at the…


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LAB-e-Digital Gastronomy Lab to host a gastronomic enterprise meeting

3 June 2019

“San Sebastian Gastronomy Startup Weekend” offers entrepreneurs the chance to take ideas and projects related…

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Contact us

For Startups

An incubator of talent and entrepreneurship that promotes projects while testing gastronomic concepts in a real environment.

For Companies

A laboratory for testing tools and food products, and a space in which to develop new lines of business.

For Horeca

A space for applied technical training and professional advice in new technologies and digital gastronomy.

How the future tastes?