3 July 2023
Innovation, real context and visibility of the technology are some of the criteria that will…
12 May 2022
30 March 2022
Network of experts
From LABe Digital Gastronomy Lab we present the first report on digital restaurant prospective (DOWNLOAD LINK). For the first…
10 March 2022
Ha culminado el paso de LABe por HIP 2022. Se percibe un panorama HORECA cada…
7 March 2022
Through a QR code, on Thursdays 10, 17, 24 and 31 March and on 7,…
At LABe we have tested the new generation of Fagor iKORE smart ovens with the entire BCC Innovation team. …
28 February 2022
25 February 2022
14 February 2022
Desarrolla todo el potencial de tu proyecto o negocio con LABe.
Contact usAn incubator of talent and entrepreneurship that promotes projects while testing gastronomic concepts in a real environment.
A laboratory for testing tools and food products, and a space in which to develop new lines of business.
A space for applied technical training and professional advice in new technologies and digital gastronomy.
How the future tastes?
